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Cranberry sauce, cranberry juice invert sugar, caster sugar, glucose, pectin, citric acid, double cream, orange juice,  unsalted butter, white chocolate, soft cheese, orange zest, cocoa butter, gingerbread biscuits (gluten.) Chocolate shells: Dark Chocolate (Favorich 56%), Milk Chocolate (Favorich 32%), White Chocolate (Vanova 29%)

Cranberry, Orange & Gingerbread

Cranberry pate de fruit, orange cream cheese ganache, gingerbread base.

Cranberry sauce, cranberry juice invert sugar, caster sugar, glucose, pectin, citric acid, double cream, orange juice,  unsalted butter, white chocolate, soft cheese, orange zest, cocoa butter, gingerbread biscuits (gluten.) Chocolate shells: Dark Chocolate (Favorich 56%), Milk Chocolate (Favorich 32%), White Chocolate (Vanova 29%)

Deliciouslyorkshire taste award
Deliciouslyorkshire taste award

©2022 BY OLLIE MORRIS ARTISAN CHOCOLATES

Every effort is made to ensure that no cross contamination occurs amongst allergens, but my chocolates are made in a kitchen in which dairy, gluten and nuts are present.

Contact Ollie

07534 940066 olliemakeschocolates@gmail.com


UNIT 3, ABS BUSINESS PARK, VIADUCT STREET, STANNINGLEY, LS28 6AU

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