The Knafeh Raspberry Egg
A hand made dark chocolate egg, loaded with dairy-free white chocolate pistachio gianduja with mixed-in toasted knafeh pastry and raspberry pate de fruit.
These are expected to sell quickly. Only a limited number can be made in time for Easter, so when they are gone, they're gone.
They will be packaged in a ribboned cellophane bag within the box and delivered, if required, in a postal outer to ensure arrival without damage before Easter.
**Please note that deliveries will be on Monday 30th March, and available for collection from Friday 23rd March **
Ingredients & Allergens
Raspberry puree, invert sugar, granulated sugar, pectin, glucose, citric acid, pistachios (N), vegan white chocolate, deodorised coconut oil, icing sugar, almond extract, knafeh pastry (G)
*Contains nuts and gluten
